Flatten the slice of bread with a rolling pin or your hands and spread both sided with softened butter. Press each slice into a muffin tin section to form a cup shape. Toast in 350 degree oven for about 20 minutes or until cups are crisp and brown. Fill with jam, peanut butter & pop back into oven for a minute or two. (Actually you could fill the toast cups with whatever you wish: tuna, egg salad, cottage cheese & fruit/veggies, etc. Skip the
the second time in the oven.) Fun for kids to decide what to put in their cups!
~Submitted by Cheryl
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